I have finally found the perfect method for cooking hard-boiled eggs. The yolks are a creamy yellow. The egg whites are tender, not rubbery. And the best part is that the shell is easy to peel; so easy that they come off in large chunks! Get ready to start craving some delicious deviled eggs or egg salad.
Cooking with a Pressure Cooker
One of my new favorite kitchen gadgets is a pressure cooker. I used to be afraid of them but today’s versions are not your grandmother’s pressure cooker! Who knew you could cook risotto and not have to constantly stir? Read the post for some great links and tips.
OMG Worthy Reads, Week 68
Greetings from chilly Ohio (-12 with the wind chill today). Stay warm and enjoy some great links from around the web in this week’s worthy reads. I share a great comfort food recipe perfect for a cold day, some crockpot hacks and Amazon shopping tips. I found some fabulous examples of gorgeous gray hair and a cozy and clever guest room.
OMG Worthy Reads, Week 63
I have a great collection of Worthy Reads for you this week. Enjoy a collection of Christmas photos at the White House and a festive dining room from one of my favorite design blogs. I share a recipe for a delicious salad and a great chart on cooking and baking substitutions. Lastly, I came across an article that everyone who uses nail polish should read.
OMG Worthy Reads, Week 61
In this week’s Worthy Reads you will find a great soup recipe, a chart to help you clean out your fridge and pantry, and speaking of pantries, a fabulous dish pantry that I am sure you will also wish you had!
You will want to head on over to 1010 Park Place to see my collection of Evergreen Ladies. They are all so creative and festive.
Lastly, I have included an article from Town & Country Magazine on the Common Phrases You’re Probably Using Incorrectly.
Enjoy these worthy reads.